Cakes

Cupcake
Miniature versions of our cakes.

Lemon Meringue Cake
Lemon génoise layered with caramel and lemon cream. Topped with peaks of toasted meringue.

Fresh Fruit Bavarian
Bavarian Cream filling with fresh seasonal fruit between layers of génoise cake, topped with whipped cream & coconut.

Devil's Food Cake
Dark-chocolate butter cake with caramel and a light chocolate italian buttercream icing.

Opera Cake
Alternating layers of almond torte, espresso buttercream, and chocolate ganache.

Chocolate Soufflé Cake
Chocolate mousse cake iced with chcolate buttercream. Flourless, wheat free.

Carrot Cake